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National Resource Center for Health and Safety in Child Care


A - B - C - D - E - F - G - H - I - J - L - M - N - O - P - Q - R - S - T - U - V - W

A

Accreditation 1
Aides 1
Airways 1, 2
Allergies 1
Alternate shelter. See Emergency shelter1, 2
American Academy of Pediatrics 1, 2
American Society for Testing and Materials 1
Animals 1
Authorized caregivers 1

B

Back to sleep. See Sleep position 1, 2
Bathing 1
Bedding 1, 2, 3
Behavior management 1, 2
Behavior, aggressive 1
Blankets 1, 2
Blood
exposure prevention 1
See also Standard precautions1, 2
Bloodborne pathogens
regulations 1
Body fluids
exposure prevention 1
Brain development 1
Breaks, work 1
Breastfeeding 1

C

Catastrophes 1
Centers
qualifications of staff 1
substitutes 1
training of staff 1, 2, 3
Certification
staff 1
Child abuse 1
children's abuse of peers 1
recognizing signs and symptoms 1, 2, 3
reporting 1, 2
Children with special needs
staff orientation 1
Child-staff ratios 1, 2
Cleaning and sanitation
training on 1
Comforters 1
Comforting 1
Community colleges 1
Community services 1
Conferences 1
Confidentiality of records 1
Continuing education 1
for small family child care home providers 1
Cribs 1, 2
Cultural groups 1
Curriculum 1

D

Daily health assessment 1, 2
Death 1
coping with 1, 2
reporting 1
Developmentally appropriate 1
Diabetes 1
Diapering 1
disposal of diapers 1, 2
procedure 1, 2, 3
Diarrhea
incidence of 1
Directors 1
responsibilities 1, 2, 3
Disabilities 1
Disasters 1
evacuation 1
Discipline
methods 1, 2
policy 1, 2
Drop-off points 1

E

Ear infections 1
Emergency medical services 1
Emergency plans 1
for children with special needs 1
Emergency procedures 1, 2
Emergency shelter 1
Enrollment
process 1
Entrapment risks
in cribs 1
Evacuation of children
drills 1
plan 1
Evaluation
of training 1, 2, 3
Exclusion 1
of children 1
policies 1
Extension service offices 1

F

Falls 1
Feeding 1
infants 1, 2
plans 1
policies 1
Fees 1
First aid
training 1
Food handling 1, 2, 3
Food preparation 1, 2
Food safety 1
Food storage 1, 2
Foods
brought from home 1
solids 1
Formula 1
preparation 1, 2
Furniture
safety of 1

G

Gloves
preventing exposure to blood or body fluids 1
Goals of facility 1
Group size 1, 2

H

Handwashing 1
procedures 1, 2
Hazards
recognizing 1, 2
Health advocates
qualifications 1, 2
Health assessments
for children 1
daily 1
Health consultants
policy 1
when to contact 1
Health departments
resource for materials 1
Health education
for children 1, 2
for parents 1
policies 1
Health educator 1
Health professionals 1
consultation from 1, 2
High schools 1
Holding 1
Human milk 1
Hygiene 1

I

Ill children
policies 1
Illnesses
recognizing symptoms 1
reporting 1
transmission
preventing 1
Immunizations
policies 1
Infants
nutrition
feeding 1, 2
meal plans 1
sleeping areas 1
Infection control 1, 2
Injuries
treating 1
Injury prevention 1
methods 1
training on 1, 2
Isolation of staff 1

J

Juice 1

L

Large family child care homes
networks 1
policies 1
substitutes 1, 2
training of caregivers 1
Licensing agencies 1, 2
notified of death 1

M

Management of a blocked airway and rescue breathing 1
Management plan 1
Mattresses 1, 2
Meal patterns 1, 2
for infants 1
Meals 1, 2
Medication administration
policies 1, 2
training 1
Mental health 1, 2
Mixed age groups 1
Model Child Care Health Policies 1
Modeling behavior 1
Motor skills 1

N

Nap times 1, 2
National Association for the Education of Young Children 1
National SIDS Resource Center 1
Neglect 1, 2
See also Child abuse1
Neisseria meningitidis infections 1
Networking 1
Nutrition
for infants 1, 2
plan 1
training on 1, 2

O

Occupational hazards 1, 2
Occupational Safety and Health Administration 1
Oral health 1
Orientation of staff 1, 2
of substitutes 1
training 1, 2, 3

P

Parent education 1
Parent relations 1, 2, 3, 4
information exchange 1
Pets
care of 1
Philosophy of the facility 1
Physicians 1
Pick-up points 1
Pillows 1, 2, 3
Play 1, 2
Policies 1
confidentiality 1
discipline 1
feeding 1
food handling 1, 2, 3
health 1, 2, 3, 4
health consultants 1
health education 1
ill children 1
immunizations 1
medication administration 1, 2
parent relations 1
payment 1
safety 1, 2
sanitation 1
sleep position 1
smoking and prohibited substances 1
staff 1
termination 1
transportation 1
Pools
CPR 1
Pregnancy
of staff 1
Program activities
plan 1, 2
Prohibited substances
policies 1

Q

Qualifications
of health advocates 1, 2
of staff 1
preservice 1
Quilts 1, 2

R

Records
confidentiality 1
Regulations
training on 1
Releasing information 1
Resource and referral agencies 1
Rest periods 1

S

Satellite training 1
School-age child
rest periods 1
School-age child care
program activities 1
Seizures 1
Self-evaluation 1
Sheepskins 1, 2
Sleep position 1, 2, 3, 4, 5, 6
Sleeping 1
areas 1
Sleeping mats 1
Sleeping pads 1
Small family child care homes
networks 1
policies 1
training of caregivers 1, 2
Smoking
policies 1
Snacks 1
for infants 1
Social workers 1
Staff
occupational hazards 1
orientation 1, 2, 3, 4
performance evaluation 1
policies 1
qualifications 1, 2
training 1, 2
turnover 1, 2
Standard precautions 1, 2, 3
Statement of services 1, 2
Substitutes 1, 2
Sudden Infant Death Syndrome 1, 2, 3, 4, 5, 6, 7, 8
Supervision
methods 1
Supplies
bedding 1
Swimming
CPR certification 1
Symptoms of illness 1

T

Teachers 1
assistant 1
associate 1
lead 1
Termination
of child attending facility 1
Threatening incidents 1, 2, 3
Tobacco use
policies 1
Toddlers
staff qualifications 1
Toilet learning/training 1, 2
Toys
crib 1
Training 1
of health advocate 1, 2
ongoing 1, 2
orientation 1, 2, 3
Transportation
policies 1
Turnover 1, 2

U

United States Department of Agriculture Food and Nutrition Service 1
Urgent medical care 1
Urinary tract problems 1

V

Volunteers 1, 2

W

Waterbeds 1, 2

Caring for Our Children, 2nd ed.
Copyright 2002.
National Resource Center for Health and Safety in Child Care
1-800-598-KIDS(5437)
info@nrckids.org
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